Adults ($8) & Children ($4)

Reservation Deadline is Monday by 4 PM.

No carry-out meals at this time.

Wednesday Night Supper Menu

October 21

Build your own Sub (Or Croissant), Lettuce, Tomato, Pickle, Condiments, Potato Salad, Dessert

October 28

Chicken Tenders, Mac 'n Cheese, Broccoli, Biscuit and Dessert

November 4 - Quarterly Business Meeting

Spaghetti and Meatballs, Tossed Salad, Garlic Bread and Dessert

November 11

Chicken Pot Pie, Oriental Vegetables, Cole Slaw, Roll and Dessert

November 18

Turkey and Dressing, Green Beans, Roll and Dessert

November 25

NO MEAL

December 2

Baked Ham, Hash Brown Casserole, Roasted Brussels Sprouts, Roll and Dessert